The United States began its first food stamp programme in 1939 and, though it has been revamped many times since, the renamed Supplemental Nutrition Assistance Program still helps more than 40 million people.
Cash – either bank notes, vouchers or electronic funds – now makes up more than a third of WFP assistance, due to its flexibility, efficiency and the choice it affords beneficiaries.
In the Philippines, ensuring women are at the centre of anti-poverty efforts is crucial to their success, said Reiza Dejito, director of CARE Philippines, a humanitarian non-governmental organisation.
“The food programme marks a critical step in addressing food insecurity, but its effectiveness can be significantly enhanced by integrating gender-transformative insights and inclusive practices,” Dejito said.
Villanueva said she would often prioritise feeding her children instead of herself, but with food stamps for staples, the programme will go some way towards meeting her needs.
“I’m very happy that at least we don’t have to worry about rice anymore,” she said.
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